A yummy kick start to ur Breakfast Time...
Recipe source - All About Chocolates,a Pakistani Baking Show.
Maida - 180gm(sieved)
Baking Powder - 1tsp
Vanilla ess - 1tsp
Salt - a pinch
Butter - 80 gm(softened)
Egg - 1
Ripe Banana - 4
Sugar - 200 gm
Icing sugar - 1 tbsp (for topping)-Optional
Method :-
Preheat oven to 175 degree C
Mash bananas using a fork.Mix sugar,baking powder,salt,vanilla ess. and egg-beat well.
Add soft butter n atlast add maida-comine well.
Place butter paper inside a bread tin and pour the batter.Bake for 45 min.
Note - for this cake u don't need to use hand blender or electric mixer...just combine everythg using a whisk.
Maida - 180gm(sieved)
Baking Powder - 1tsp
Vanilla ess - 1tsp
Salt - a pinch
Butter - 80 gm(softened)
Egg - 1
Ripe Banana - 4
Sugar - 200 gm
Icing sugar - 1 tbsp (for topping)-Optional
Method :-
Preheat oven to 175 degree C
Mash bananas using a fork.Mix sugar,baking powder,salt,vanilla ess. and egg-beat well.
Add soft butter n atlast add maida-comine well.
Place butter paper inside a bread tin and pour the batter.Bake for 45 min.
Note - for this cake u don't need to use hand blender or electric mixer...just combine everythg using a whisk.
hai Veena..u can use any banana type..robasta or d small one also..here i used d small banana v usually get in d market.thnx!!
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