Chocolate Cake - 1
Sugar Syrup - 1 cup
Whipping Cream - 4 cups
Canned Cherries - 500gm
Cornflour -2 to 3tbsp
Compound Chocolate - 250gm(grated /sliced into logs)
|3 layers of choco cake|
|whipped cream n cherry mix|
Next beat whipped cream,till it reaches soft n fluffy consistency.Keep it in the fridge .
Take out 4-5 cherries from the can and keep aside.(for decoration).
Take a pan,pour out the contents from the cherry can into the pan.(Keep it on low flame.Add 2tbsp of cornflour and mix well for 2 min,it should be in a semi-liquid state.
Now take a platter and keep one layer of chocolate cake.
Moist it with sugar syrup(2-3tbsp) ,then cherry mix and later whipped cream.