Maida - 2 cups
Ghee - 1/4 cup
Rice flour - 2 cups
Ghee 1/4 cup
Mix maida,ghee,salt and make a hard dough.Keep aside for 10 min.s
Mix rice flour and ghee.
Make roti of the above maida dough,apply rice flour mix over it.
Roll it and then cut it.Later press it with hand softly,it will appear as pin-wheel.
Leave it covered with a wet cloth for 1 hr.
Then fry it,till light golden brown.
Njoy with hot cup of tea.