Jan 16, 2013

Aam Ka Panna

A very Refreshing  drink to beat away all your thirst on hot summer days...I remember my Mom used to n still makes a big bowl full of Panna for us ...tried making it for the first time..just the way Mom prepares it..

Aam ka Panna

Raw Mango - 1 cup(peeled & chopped)
Sugar - 3/4cup
Roasted Cumin - 1 tsp(powdered)
Rock Salt/Kala namak - 1/2tsp
Water - 1.cups
Fresh Mint leaves - a few

Method :-

Cook mangoes and water in a pressure cooker..2-3 whistles.
Once the pressure is released completely..open the cooker and add sugar,kala namak,jeera and mint leaves.
Cook till well combined.
Cool and blend to make a  puree .
Store this puree in glass bottles in Refrigerator .

Aam Puree

When desired to drink - take out 2 tbsp( per glass) and add cold water and stir well,strian and pour in glass.

Njoy and Beat the Heat.....!!!!

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