May 31, 2012

Morr Curry (south Indian kadhi)

My son (and myself) luv having rice with morr curry n papadam.So here Morr curry-My mom's style...

Curd - 1/2 ltr
Water - 1/2 cup
Onion - 1 chopped
Mustard seeds - 1tsp
Methi dana - 1/2tsp
Haldi - 1/2tsp
Green chillies - 2 chopped
Curry leaves - a few
Dry red chillies - 2
Oil - 1 tbsp

  1. Blend curd,water,haldi,green chillies and salt together .
  2. Heat oil in a pan and crackle mustard seeds.Add methi seeds,dry red chillies,curry leaves.
  3. Add onions and saute till transperent.
  4. Add the curd and stir continuously.
  5. Do not boil.
  6. Remove from fire .
Serve with rice...njoy!!

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